Pumpkin Cupcakes with Maple Cream Cheese Frosting

These pumpkin cupcakes are super moist, light, fluffy and delicious!

Made with canned pumpkin, fall spices and ingredients you already have at home!

Topped with a maple cinnamon cream cheese frosting. You're going to want these for breakfast!

View the full recipe for baking tips, substitutions and more! You're going to love these pumpkin cream cheese cupcakes!